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Chynna |
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Since 2004, Chef Lam’s Cantonese delights served with mixed with a touch of Shanghai theatrics has been served in a replica of a Tang Dynasty ancestral hall and the open dim sum kitchen and bar simply entices spectatorship. Among the more interesting features include: a resident herbalist who recommends healthy herbal dishes and the best wine-food pairings, a tea-master from Beijing who pours welcome tea from a teapot with a metre-long spout, traditional Chinese musicians who entertain you while dining and a calligrapher who presents your personalized menu as a farewell gift. |
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Tai Zi Heen |
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With it’s excellent selection of fine Cantonese cuisine, prompt service and it’s impressive and innovative of menus, it is no surprise why Tai Zi Heen is a multiple award-winning Chinese restaurant. Diners are also feted within a contemporary oriental ambience, experiencing the old and new at one go.
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